La Gelateria da Gallo is an ice cream parlor entirely dedicated to the ancient tradition of Sicilian gelato.
The elaboration is completely handmade and the selection of 100% natural ingredients, carefully selected, make it unique.
The result is a creamy and smooth ice cream, with a base made exclusively from organic milk, which makes it very special.
Do you want to know the sweetest side of Sicily at the hands of chef Nuncio Cona?

Enjoy Da Gallo at home

Choose how you want your Da Gallo specialty


ARTISAN SICILIAN GELATO
Served in a cone or bowl, as a filling for a fluffy freshly baked brioche or “affogato” in coffee, the Da Gallo ice cream gives a moment of happiness at any time and season of the year. Its base is made with organic milk, with a creamy and very smooth texture

GRANITA
Made with pure fresh seasonal fruit, eating a granita in Sicily is a satisfaction and pleasure, a moment of social gathering, a tradition that, over the centuries, has become a refined and inimitable confectionery product.

GRATATELLA
Typical Street Food granita from the streets of Palermo handmade directly from the ice block with fresh seasonal fruit and cream.

LATTE DI MANDORLA (ALMOND MILK)
Almond milk is the vegetable milk best known for being rich in healthy nutrients, for having a high percentage of fiber and for having more important benefits for our health.

COFFEE SHOP
An elegant menu of bulk teas, Cioccolato di Modica IGP, which will satisfy the most demanding palates, and a selection of 100% Arabica coffees, will accompany the daily offer of sweet delights and artisan cakes prepared by chef Nuncio Cona.

SICILIAN PASTRY
Excellent confectionery products, which always follow the tradition of Sicilian artisan pastry and intelligently combine selected ingredients, raw materials, creativity and fantasy to passionately make small works of art.
Sicilian ice cream specialties

WE MAKE ALL OUR GELATO WITH ORGANIC MILK AND BIO PRODUCTS

NATURAL PREPARATION, CARE IN PRESENTATION AND VARIETY IN THE ASSORTMENT ARE THE KEYS TO THE SUCCESS OF ICE CREAM DA GALLO

YOU CAN FILL THE SICILIAN BRIOCHE WITH ALL THE TOPPINGS AND ICE CREAM SCOOPS YOU WANT

AND FOR THE LITTLE (AND NOT SO LITTLE) OF THE HOUSE WE HAVE MINI CHOCOLATE ICE CREAMS, YOU WILL LOVE IT
Sicilian pastry specialties

Sicilian cookies of different and exquisite flavors

Dough filled with lemon pastry cream, with toasted pine nuts and icing sugar

The best known Sicilian sweets!

Ecological handmade brioche, light and filled with 5 flavors to choose from. Fully act for vegetarians


Chocolate, coffee and tea

The basic ingredients of the chocolate recipe include the same amount of sugar as the bitter cocoa paste plus cinnamon or vanilla, as well as the cocoa butter that amalgamates all the ingredients

Our organic teas are produced without any pesticide or polluting agent. In our collection you will find 15 ecological mixtures of the highest quality that respect the Earth and the environment

Our menu of 100% Arabica coffees is served in different types of extraction, cold or hot, sweetly accompanied by our pistachio and almond ice creams or creams

CURIOSITIES




Do you have a restaurant?
WE MAKE CUSTOM ICE CREAMS
We work closely with head chefs to formúlate exclusive and personalized recipes.
We take care of adapting each proposal to the needs of your clients.

We have a wide selection for vegans, celiacs (gluten free) and lactose intolerant.
