Ice cream parlor entirely dedicated to the ancient tradition of Sicilian ice cream in Barcelona
The elaboration is completely handmade and the selection of 100% natural, seasonal and organic ingredients.
La Gelateria da Gallo is an ice cream parlor entirely dedicated to the ancient tradition of Sicilian gelato.
The elaboration is completely handmade and the selection of 100% natural ingredients, carefully selected, make it unique.
The result is a creamy and smooth ice cream, with a base made exclusively from organic milk, which makes it very special.
Do you want to know the sweetest side of Sicily at the hands of chef Nuncio Cona?
Enjoy Da Gallo at home
Choose how you want your Da Gallo specialty
ARTISAN SICILIAN GELATO
Served in a cone or bowl, as a filling for a fluffy freshly baked brioche or “affogato” in coffee, the Da Gallo ice cream gives a moment of happiness at any time and season of the year. Its base is made with organic milk, with a creamy and very smooth texture
Made with pure fresh seasonal fruit, eating a granita in Sicily is a satisfaction and pleasure, a moment of social gathering, a tradition that, over the centuries, has become a refined and inimitable confectionery product.
Typical Street Food granita from the streets of Palermo handmade directly from the ice block with fresh seasonal fruit and cream.
LATTE DI MANDORLA (ALMOND MILK)
Almond milk is the vegetable milk best known for being rich in healthy nutrients, for having a high percentage of fiber and for having more important benefits for our health.
An elegant menu of bulk teas, Cioccolato di Modica IGP, which will satisfy the most demanding palates, and a selection of 100% Arabica coffees, will accompany the daily offer of sweet delights and artisan cakes prepared by chef Nuncio Cona.
Excellent confectionery products, which always follow the tradition of Sicilian artisan pastry and intelligently combine selected ingredients, raw materials, creativity and fantasy to passionately make small works of art.
Sicilian pastry specialties
Do you have a restaurant?
WE MAKE CUSTOM ICE CREAMS
We work closely with head chefs to formúlate exclusive and personalized recipes.
We take care of adapting each proposal to the needs of your clients.
We have a wide selection for vegans, celiacs (gluten free) and lactose intolerant.